Étude de cas Social Enterprise: St. John's Bakery
Posted on Janvier 2013
St. John’s Bakery is a Toronto-based social enterprise launched in 2004 by St. John the Compassionate Mission, as an extension of the Mission’s 20-year practice of baking bread for the community it serves.
Posted on Decembre 2012
H.A.V.E. Culinary Training is a social enterprise in the downtown eastside of Vancouver that is dedicated to developing job and life skills of its students.